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FOODBORNE INFECTIONS AND INTOXICATIONS PDF
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A field study of culling and mortality in beef cows from western Canada PDF
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Mastitis caused by Bacillus anthracis in a beef cow PDF
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Anthelmintic activity of continuous low doses of fenbendazole into the rumen of sheep PDF
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Decrease of Drug Resistance in Salmonella in The Netherlands PDF
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Equine Internal Medicine (3rd Edition) PDF
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Flow cytometric evaluation of selected antimicrobial efficacy for clearance of Anaplasma marginale in shortterm erythrocyte cultures PDF
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Definition of an objective criteria of body phosphorus reserves in cattle and its evaluation in vivo PDF
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Synovial Fluid Changes in Induced Infectious Arthritis in Calves (p 336343) PDF
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